Changes in home cooking and culinary practices among the French population during the COVID-19 lockdown
| Autor: | Sarda, Barthélemy, Delamaire, Corinne, Serry, Anne-Juliette, Ducrot, Pauline |
|---|---|
| Zdroj: | In Appetite 1 January 2022 168 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect