European Union food quality schemes and the transformation of traditional foods into European products in Latvia and Estonia

Autor:	Bardone, Ester, Spalvēna, Astra
Zdroj:	In Appetite 1 April 2019 135:43-53
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect