Physical and Pasting Properties of ‘Ofada’ Rice (Oryza sativa L.) Varieties

Autor: Danbaba, N., Anounye, J.C., Gana, A.S., Abo, M.E., Ukwungwu, M.N., Maji, A.T.
Zdroj: In Nigerian Food Journal 2012 30(1):18-25
Databáze: ScienceDirect