Experimental design and solid state fermentation: A holistic approach to improve cultural medium for the production of fungal secondary metabolites

Autor: Carboué, Quentin, Claeys-Bruno, Magalie, Bombarda, Isabelle, Sergent, Michelle, Jolain, Jérôme, Roussos, Sevastianos
Zdroj: In Chemometrics and Intelligent Laboratory Systems 15 May 2018 176:101-107
Databáze: ScienceDirect