The mixed impact of nanoclays on the apparent diffusion coefficient of additives in biodegradable polymers in contact with food
| Autor: | Lajarrige, Anaïs, Gontard, Nathalie, Gaucel, Sébastien, Samson, Marie-Françoise, Peyron, Stéphane |
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| Zdroj: | In Applied Clay Science 1 November 2019 180 |
| Databáze: | ScienceDirect |
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