Biotransformation of protocatechuic aldehyde and caffeic acid to vanillin and capsaicin in freely suspended and immobilized cell cultures of Capsicum frutescens
Autor: | Rao, Sathuluri Ramachandra, Ravishankar, Gokare Aswathanarayana * |
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Zdroj: | In Journal of Biotechnology 2000 76(2):137-146 |
Databáze: | ScienceDirect |
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