Biotransformation of common bean and wheat flavonoid glycosides by lactic acid bacteria
| Autor: | Di Gioia, D., Bregola, V., Aloisio, I., Marotti, I., Dinelli, G. |
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| Zdroj: | In Journal of Biotechnology 2010 150 Supplement:340-340 |
| Databáze: | ScienceDirect |
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