Effect of acyl donor chain length and substitutions pattern on the enzymatic acylation of flavonoids
| Autor: | Ardhaoui, M a, Falcimaigne, A b, Ognier, S a, Engasser, J.M a, Moussou, P b, Pauly, G b, Ghoul, M a, ∗ |
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| Zdroj: | In Journal of Biotechnology 2004 110(3):265-272 |
| Databáze: | ScienceDirect |
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