Properties and applications of starch-converting enzymes of the α-amylase family

Autor: van der Maarel, Marc J.E.C *, van der Veen, Bart, Uitdehaag, Joost C.M, Leemhuis, Hans, Dijkhuizen, L
Zdroj: In Journal of Biotechnology 2002 94(2):137-155
Databáze: ScienceDirect