The growth of Salmonella typhimurium on irradiated, raw, skinless chicken breast
| Autor: | McKay, Anna L a, Peters, Adrian C b, *, Hann, Anthony C c |
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| Zdroj: | In International Journal of Food Microbiology 1997 37(2):121-129 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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