Public health risks associated with Salmonella contamination of imported edible betel leaves: Analysis of results from England, 2011–2017

Autor: McLauchlin, J., Aird, H., Andrews, N., Chattaway, M., de Pinna, E., Elviss, N., Jørgensen, F., Larkin, L., Willis, C.
Zdroj: In International Journal of Food Microbiology 2 June 2019 298:1-10
Databáze: ScienceDirect