Convergence of Bigelow and Arrhenius models over a wide range of heating temperatures
| Autor: | André, Stéphane, Leguerinel, Ivan, Palop, Alfredo, Desriac, Noémie, Planchon, Stella, Mafart, Pierre |
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| Zdroj: | In International Journal of Food Microbiology 16 February 2019 291:173-180 |
| Databáze: | ScienceDirect |
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