The use of 16S rRNA gene metagenetic monitoring of refrigerated food products for understanding the kinetics of microbial subpopulations at different storage temperatures: the example of white pudding
| Autor: | Cauchie, Emilie, Gand, Mathieu, Kergourlay, Gilles, Taminiau, Bernard, Delhalle, Laurent, Korsak, Nicolas, Daube, Georges |
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| Zdroj: | In International Journal of Food Microbiology 17 April 2017 247:70-78 |
| Databáze: | ScienceDirect |
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