Genotypic diversity of Lactobacillus sanfranciscensis strains isolated from French organic sourdoughs

Autor: Lhomme, Emilie, Onno, Bernard, Chuat, Victoria, Durand, Karine, Orain, Servane, Valence, Florence, Dousset, Xavier, Jacques, Marie-Agnès
Zdroj: In International Journal of Food Microbiology 2 June 2016 226:13-19
Databáze: ScienceDirect