Staphylococcus aureus food-poisoning outbreak associated with the consumption of ice-cream

Autor: Fetsch, A., Contzen, M., Hartelt, K., Kleiser, A., Maassen, S., Rau, J., Kraushaar, B., Layer, F., Strommenger, B.
Zdroj: In International Journal of Food Microbiology 18 September 2014 187:1-6
Databáze: ScienceDirect