Survival of Escherichia coli O26:H11 exceeds that of Escherichia coli O157:H7 as assessed by simulated human digestion of contaminated raw milk cheeses
| Autor: | Miszczycha, Stéphane D., Thévenot, Jonathan, Denis, Sylvain, Callon, Cécile, Livrelli, Valérie, Alric, Monique, Montel, Marie-Christine, Blanquet-Diot, Stéphanie, Thevenot-Sergentet, Delphine |
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| Zdroj: | In International Journal of Food Microbiology 17 February 2014 172:40-48 |
| Databáze: | ScienceDirect |
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