Principles for the risk assessment of genetically modified microorganisms and their food products in the European Union
| Autor: | Aguilera, Jaime ⁎, Gomes, Ana R., Olaru, Irina |
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| Zdroj: | In International Journal of Food Microbiology 1 October 2013 167(1):2-7 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect