Monitoring a mixed starter of Hanseniaspora vineae– Saccharomyces cerevisiae in natural must: Impact on 2-phenylethyl acetate production

Autor: Viana, Fernando, Belloch, Carmela, Vallés, Salvador, Manzanares, Paloma
Zdroj: In International Journal of Food Microbiology 2011 151(2):235-240
Databáze: ScienceDirect