The study on the impact of glycated pea proteins on human intestinal bacteria
Autor: | Dominika, Świątecka, Arjan, Narbad, Karyn, Ridgway P., Henryk, Kostyra |
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Zdroj: | In International Journal of Food Microbiology 2011 145(1):267-272 |
Databáze: | ScienceDirect |
Externí odkaz: |