Variations of N-acetylation level of peptidoglycan do not influence persistence of Lactococcus lactis in the gastrointestinal tract

Autor: Watterlot, Laurie, Meyrand, Mickael, Gaide, Nicolas, Kharrat, Pascale, Blugeon, Sébastien, Gratadoux, Jean-Jacques, Flores, Maria-José, Langella, Philippe, Chapot-Chartier, Marie-Pierre, Bermúdez-Humarán, Luis G.
Zdroj: In International Journal of Food Microbiology 2010 144(1):29-34
Databáze: ScienceDirect