Microencapsulation of a probiotic and prebiotic in alginate-chitosan capsules improves survival in simulated gastro-intestinal conditions
Autor: | Chávarri, María, Marañón, Izaskun, Ares, Raquel, Ibáñez, Francisco C., Marzo, Florencio, Villarán, María del Carmen |
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Zdroj: | In International Journal of Food Microbiology 2010 142(1):185-189 |
Databáze: | ScienceDirect |
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