Characterization of Streptococcus thermophilus lytic bacteriophages from mozzarella cheese plants
| Autor: | Zinno, P., Janzen, T., Bennedsen, M., Ercolini, D., Mauriello, G. |
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| Zdroj: | In International Journal of Food Microbiology 2010 138(1):137-144 |
| Databáze: | ScienceDirect |
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