Farm-to-fork characterization of Escherichia coli associated with feedlot cattle with a known history of antimicrobial use
Autor: | Alexander, T.W., Inglis, G.D., Yanke, L.J., Topp, E., Read, R.R., Reuter, T., McAllister, T.A. |
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Zdroj: | In International Journal of Food Microbiology 2010 137(1):40-48 |
Databáze: | ScienceDirect |
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