Survival of antibiotic resistant and antibiotic sensitive strains of E. coli O157 and E. coli O26 in food matrices
Autor: | Duffy, G., Walsh, C., Blair, I.S., McDowell, D.A. |
---|---|
Zdroj: | In International Journal of Food Microbiology 2006 109(3):179-186 |
Databáze: | ScienceDirect |
Externí odkaz: |