Have changes to meat and poultry food safety regulation in Australia affected the prevalence of Salmonella or of salmonellosis?
Autor: | Sumner, John *, Raven, Geoff, Givney, Rod |
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Zdroj: | In International Journal of Food Microbiology 2004 92(2):199-205 |
Databáze: | ScienceDirect |
Externí odkaz: |