Retention of virulence in viable but non-culturable halophilic Vibrio spp.

Autor: Baffone, W. *, Citterio, B., Vittoria, E., Casaroli, A., Campana, R., Falzano, L., Donelli, G.
Zdroj: In International Journal of Food Microbiology 2003 89(1):31-39
Databáze: ScienceDirect