Microbiological analysis of seed sprouts in Norway
Autor: | Robertson, Lucy J *, Johannessen, Gro S, Gjerde, Bjørn K, Loncarevic, Semir |
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Zdroj: | In International Journal of Food Microbiology 2002 75(1):119-126 |
Databáze: | ScienceDirect |
Externí odkaz: |