Molecular interactions and taste perception of an artificial sweetener saccharin sodium in aqueous and in aqueous solutions of choline chloride at different temperatures
| Autor: | Gaba, Rekha, Kaur, Navneet, Pal, Amalendu, Sharma, Dinkar, Kumar, Harsh |
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| Zdroj: | In Journal of Molecular Liquids 1 May 2020 305 |
| Databáze: | ScienceDirect |
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