A rapid spectroscopic method for the identification of the filamentous fungi isolated from Turkish traditional mold-ripened cheeses

Autor: Kirtil, Hatice Ebrar, Cebi, Nur, Yildirim, Rusen Metin, Metin, Banu, Arici, Muhammet
Zdroj: In Journal of Microbiological Methods February-March 2024 217-218
Databáze: ScienceDirect