Virgin olive oil authentication using mass spectrometry-based approaches: A review
| Autor: | Caño-Carrillo, Irene, Gilbert-López, Bienvenida, Ruiz-Samblás, Cristina, Molina-Díaz, Antonio, García-Reyes, Juan F. |
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| Zdroj: | In Trends in Analytical Chemistry December 2024 181 Part A |
| Databáze: | ScienceDirect |
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