Immunochromatographic methods in food analysis
| Autor: | Dzantiev, Boris B., Byzova, Nadezhda A., Urusov, Alexandr E., Zherdev, Anatoly V. |
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| Zdroj: | In Trends in Analytical Chemistry March 2014 55:81-93 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Dzantiev, Boris B., Byzova, Nadezhda A., Urusov, Alexandr E., Zherdev, Anatoly V. |
|---|---|
| Zdroj: | In Trends in Analytical Chemistry March 2014 55:81-93 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect