Microwave pyrolysis of pecan nut shell and thermogravimetric, textural and spectroscopic characterization of carbonaceous products
Autor: | Durán-Jiménez, G., Hernández-Montoya, V., Montes-Morán, M.A., Kingman, S.W., Monti, T., Binner, E.R. |
---|---|
Zdroj: | In Journal of Analytical and Applied Pyrolysis October 2018 135:160-168 |
Databáze: | ScienceDirect |
Externí odkaz: |