Higher levels of sialylated Fc glycans in immunoglobulin G molecules can adversely impact functionality
Autor: | Scallon, Bernard J., Tam, Susan H., McCarthy, Stephen G., Cai, Ann N., Raju, T. Shantha |
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Zdroj: | In Molecular Immunology 2007 44(7):1524-1534 |
Databáze: | ScienceDirect |
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