Regulation of whey protein emulsion gel's structure with pullulan to enhance astaxanthin bioaccessibility
| Autor: | Zhao, Qianxi, Liu, Yankai, Feng, Jiale, Zhang, Jiahua, Wang, Xinzhu, Li, Xun, Ji, Wantang, Wang, Yu, Nan, Bo, Liu, Jingsheng, Li, Xia, Wang, Yuhua |
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| Zdroj: | In Carbohydrate Polymers 1 March 2025 351 |
| Databáze: | ScienceDirect |
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