(1 → 3),(1 → 6) and (1 → 3)-β-D-glucan physico-chemical features drive their fermentation profile by the human gut microbiota
| Autor: | Zavadinack, Matheus, Cantu-Jungles, Thaisa M., Abreu, Hellen, Ozturk, Oguz K., Cordeiro, Lucimara M.C., de Freitas, Rilton A., Hamaker, Bruce R., Iacomini, Marcello |
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| Zdroj: | In Carbohydrate Polymers 1 March 2024 327 |
| Databáze: | ScienceDirect |
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