Effects of carboxymethyl cellulose on the emulsifying, gel and digestive properties of myofibrillar protein-soybean oil emulsion
| Autor: | Zhou, Lei, Jiang, Jinyuan, Feng, Fan, Wang, Jingyu, Cai, Jiaming, Xing, Lujuan, Zhou, Guanghong, Zhang, Wangang |
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| Zdroj: | In Carbohydrate Polymers 1 June 2023 309 |
| Databáze: | ScienceDirect |
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