Cellulose-stabilized oil-in-water emulsions: Structural features, microrheology, and stability
| Autor: | Costa, Carolina *, Rosa, Pedro, Filipe, Alexandra, Medronho, Bruno, Romano, Anabela, Liberman, Lucy, Talmon, Yeshayahu, Norgren, Magnus |
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| Zdroj: | In Carbohydrate Polymers 15 January 2021 252 |
| Databáze: | ScienceDirect |
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