Characterization and stability of short-chain fatty acids modified starch Pickering emulsions
| Autor: | Abdul Hadi, N. *, Marefati, A., Matos, M., Wiege, B., Rayner, M. |
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| Zdroj: | In Carbohydrate Polymers 15 July 2020 240 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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