Effect of pH and TPP concentration on chemico-physical properties, release kinetics and antifungal activity of Chitosan-TPP-Ungeremine microbeads
| Autor: | Moeini, Arash, Cimmino, Alessio, Dal Poggetto, Giovanni, Di Biase, Mariaelena, Evidente, Antonio, Masi, Marco, Lavermicocca, Paola, Valerio, Francesca, Leone, Antonella, Santagata, Gabriella, Malinconico, Mario |
|---|---|
| Zdroj: | In Carbohydrate Polymers 1 September 2018 195:631-641 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect