Inhibitory effects of laminaran and alginate on production of putrefactive compounds from soy protein by intestinal microbiota in vitro and in rats
| Autor: | Nakata, Toru, Kyoui, Daisuke, Takahashi, Hajime, Kimura, Bon, Kuda, Takashi |
|---|---|
| Zdroj: | In Carbohydrate Polymers 5 June 2016 143:61-69 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect