Rheology of different hydrocolloids–rice starch blends. Effect of successive heating–cooling cycles

Autor:	Rosell, Cristina M., Yokoyama, W., Shoemaker, C.
Zdroj:	In Carbohydrate Polymers 11 February 2011 84(1):373-382
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect