Structural differences between hot-water-soluble and hot-water-insoluble fractions of starch in waxy rice ( Oryza sativa L.)
| Autor: | Cuevas, Rosa Paula, Gilbert, Robert G., Fitzgerald, Melissa A. |
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| Zdroj: | In Carbohydrate Polymers 2010 81(3):524-532 |
| Databáze: | ScienceDirect |
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