A comparative study of some properties of cassava ( Manihot esculenta, Crantz) and cocoyam ( Colocasia esculenta, Linn) starches
| Autor: | Nwokocha, Louis M., Aviara, Ndubisi A., Senan, Chandra, Williams, Peter A. |
|---|---|
| Zdroj: | In Carbohydrate Polymers 2009 76(3):362-367 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect