Structural characterization and functional properties of resistant dextrins prepared from different starch sources

Autor: Lu, Jiadi, Zhang, Tingting, Han, Yanlei, Wang, Shanshan, Zhang, Jiaxiang, Xu, Hui
Zdroj: In International Journal of Biological Macromolecules December 2024 282 Part 4
Databáze: ScienceDirect