Maintenance of postharvest quality of ‘Palmer’ mango coated with biodegradable coatings based on cassava starch and emulsion of lemongrass essential oil

Autor: Almeida, Matheus Ferreira, Silva, Gabriela Leite, Gondim, Gabriel Duarte, Alves, Carlos Eduardo Ferraz, Silva, Maiara Costa, de Andrade Braga Mendes, Bruna, dos Anjos, Dioneire Amparo, São José, Alcebíades Rebouças, Veloso, Cristiane Martins
Zdroj: In International Journal of Biological Macromolecules October 2024 277 Part 4
Databáze: ScienceDirect