Bacterial nanocellulose-based nanopaper activated by β-cyclodextrin/ Salvia officinalis essential oil complexes for shelf life extension of shrimp

Autor: Mohammadzadeh, Paria, Marand, Sina Ardebilchi, Almasi, Hadi, Zeynali, Fariba, Moradi, Mehran
Zdroj: In International Journal of Biological Macromolecules August 2024 275 Part 2
Databáze: ScienceDirect