Bacterial nanocellulose-based nanopaper activated by β-cyclodextrin/ Salvia officinalis essential oil complexes for shelf life extension of shrimp
Autor: | Mohammadzadeh, Paria, Marand, Sina Ardebilchi, Almasi, Hadi, Zeynali, Fariba, Moradi, Mehran |
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Zdroj: | In International Journal of Biological Macromolecules August 2024 275 Part 2 |
Databáze: | ScienceDirect |
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