A new design of colorimetric films using bacterial cellulose nanocrystals derived from nata de coco for sensing volatile organic compounds
| Autor: | Srithammaraj, Kornkamol, Than-ardna, Bhumin, Sain, Mohini M., Manuspiya, Hathaikarn |
|---|---|
| Zdroj: | In International Journal of Biological Macromolecules August 2024 275 Part 1 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect