Microencapsulation of noni fruit extract using gum arabic and maltodextrin – Optimization, stability and efficiency
| Autor: | Nguyen, Cong Thanh, Nguyen Di, Khanh, Phan, Hoang Cong, Kha, Tuyen Chan, Nguyen, Hung Canh |
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| Zdroj: | In International Journal of Biological Macromolecules June 2024 269 Part 2 |
| Databáze: | ScienceDirect |
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