Kinetic stability of Fe-based nanoparticles with rheological modification by xanthan gum: A critical stabilization concentration and the underlying mechanism
| Autor: | Liu, Guansheng, Zhan, Weiyong, Huo, Lili, Chen, Wei, Zhong, Hua |
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| Zdroj: | In International Journal of Biological Macromolecules May 2024 266 Part 1 |
| Databáze: | ScienceDirect |
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