Effects of high-pressure microfluidization treatment on the structural, physiochemical properties of insoluble dietary fiber in highland barley bran
| Autor: | Li, Jiaxin, Xi, Huihan, Wang, Aixia, Nie, Mengzi, Gong, Xue, Lin, Ran, Zhang, Xiya, Tian, Yu, Wang, Fengzhong, Tong, Li-Tao |
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| Zdroj: | In International Journal of Biological Macromolecules March 2024 262 Part 1 |
| Databáze: | ScienceDirect |
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